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The Knowledge Corner
Export Food Products
Shivani Jain
| Updated: Oct 08, 2020 | Category: FSSAI

Export of Food Products From India: A Complete Procedure

The term “Export of Food Products from India” denotes the criteria prescribed by FSSAI, under which an Exporter can send Food Items from India to any Foreign Country. Further, the final authority regarding the Export of Food Products is with the...

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Procedure of Food Products Imports in India
Shivani Jain
| Updated: Oct 03, 2020 | Category: FSSAI

Import of Food Products in India: A Complete Procedure

The term “Import of Food Products in India” denotes the criteria prescribed by FSSAI, under which an Importer can Import Food Items in India from any Foreign Country. Further, the...

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Chocolate Making Business
Shivani Jain
| Updated: Sep 25, 2020 | Category: FSSAI

Start a Chocolate Making Business in India: A Complete Guide

The term “Start a Chocolate Making Business in India” denotes the business idea that revolves around manufacturing and selling Chocolates in India. Further, due to enormous demand and global acceptance...

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Food Truck Business
Shivani Jain
| Updated: Sep 07, 2020 | Category: FSSAI

Start a Food Truck Business in India: A Complete Checklist

Nowadays, due to growing popularity among the youth, every embryonic entrepreneur wants to start a Food Truck Business in India, i.e., Meal on Wheels Business. Further, the reasons for the...

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CA Service Provider in India
Start a Bakery in India
Shivani Jain
| Updated: Jul 23, 2020 | Category: FSSAI

Start a Bakery in India: A Checklist to Open Bakery Business

Every budding baker wants to start a bakery in India because of the growth in the demand for oven-baked delicacies like cakes, donuts, and cupcakes. Moreover, this business will never...

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Duties of Food Business Operators
Shivani Jain
| Updated: Jul 06, 2020 | Category: FSSAI

Duties of Food Business Operators in India

In view of global food consumption, India owns a considerable food sector. Each state has its own set of laws regulating the food business, food safety, hygiene, etc. However, not...

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Start a Restaurant Business in India
Shivani Jain
| Updated: Jul 04, 2020 | Category: Business, FSSAI

A Complete Checklist to Start a Restaurant Business in India

A place that serves both the delicious food and attractive ambience becomes the first choice for customers. Therefore, despite the tough competition, every young entrepreneur chooses to start a restaurant...

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Virtual Kitchen Business
Shivani Jain
| Updated: Jul 03, 2020 | Category: FSSAI

Virtual Kitchen Business in India: A Guide on Cloud Kitchen

Nowadays, every restaurant business, whether new or established choose to build Cloud Kitchens. As, customers, instead of wanting to Dine in at Hotels or Restaurants, tend to prefer ordering food...

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NBFC License Registration
Kerala FSSAI
Shivi Gupta
| Updated: Jun 09, 2020 | Category: FSSAI

Kerala FSSAI Registration and License: Eligibility, Process and Requirements

The food sector in India has become one of the most profitable and in-demand businesses. More food businesses are popping up across the country due to the rise in demand...

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difference between FSSAI and AGMARK
Dashmeet Kaur
| Updated: May 13, 2020 | Category: FSSAI

What is the difference between FSSAI and AGMARK?

Food businesses are required to meet specific standards for labelling, manufacturing, packaging, etc. Earlier, every Indian product was governed by a separate act developed for that particular product such as...

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